Our biostimulants and fertilisers play a key role in helping you achieve robust, sustainable growth. You can use our products in the event of deficiencies in your field crops. We have developed fertilisers containing copper, manganese and zinc for this purpose, all of which have their own specific effects on crop health.
You can use our biostimulants to cope with the consequences of abiotic (stress) factors. For example, for weather influences such as hail damage, sun and temperature differences. But also for stress induced by the amount of light and soil composition (impoverishment).
With our products, you strengthen natural resilience from the start of cultivation, and ensure robust vegetable crops, such as leek and headed cabbage. A healthy, resilient crop requires fewer corrective actions. But resilient cultivation has more advantages: higher yields, greater uniformity, better shelf life and longer storage life at the processor or consumer!
